Start with how you cook
Think about who cooks, how many people work in the room at once and where guests gather. Layout follows from how you actually live.
Storage and workflow
A good kitchen lets you move between sink, stove and refrigerator without stepping around anyone. Deep drawers, pull-outs and tall pantries make everyday work easier.
Surfaces and light
Choose counters, backsplash and flooring together so they work as a set, then layer lighting from the ceiling, under the cabinets and over the island.
Order of work
Demolition, rough plumbing and electrical, drywall, cabinets, counters, backsplash and finishes follow in order. Set up a temporary kitchen with a kettle and a microwave.
